![]() Heat the mulled wine gently and avoid letting it come to a simmer or boil, which can cause the mulled wine to turn bitter. 6 servings 5 ( 3 ratings) The easiest holiday cocktail youll make Its ready in 20 minutes and all the work is hands-off. If using a slow cooker, set it to High initially. Have you made this recipe? Let us know how you liked it in the comments below. If youre making mulled wine on the stove, place the lid on the pot and put over medium to medium-low heat. Ladle into mugs, or heatproof glasses to serve. STEP 2 Fish out the whole spices and peppercorns with a spoon, then stir in the brandy. Heat very gently until simmering, then turn off the heat. Add the clementine, cinnamon stick, star anise, dried figs, cloves and black peppercorns. We add cranberries, orange slices, and rosemary or a cinnamon stick. To serve, place the mulled wine in mugs and garnish as desired. Add orange slices and honey and heat over low heat for 20 minutes. Not quite ready for this super cozy drink and want to sip on something cooler? Try our red wine sangria or red wine mules instead. STEP 1 Pour the red wine into a large saucepan. Combine wine and spices in a medium saucepan. Nope! If you don't like brandy, or don't want to buy a bottle, skip it-all the other components will be lending plenty of flavor to every sip. Recipe from Good Food magazine, November 2016. ![]() Using the 'keep warm' setting (if your cooker has one) will ensure the mulled wine stays hot during the party. Ladle into heatproof glasses and serve with slices of orange. To serve, pour the mulled wine into heatproof glasses. Put all the ingredients (except the slices of orange) in a slow cooker on low for 1 1/2 - 2hrs until hot. But really, your favorite bottle, whatever it may be, should work! Method Combine all the ingredients in your slow cooker and cook on low until warm (1-2 hours, depending on your slow cooker). ![]() Personally, we like using dry varietals of red wine like Merlot, Malbec, or Cabernet Sauvignon. What kind of wine should I use for mulled wine? In less than 30 minutes you'll have the coziest winter drink on your hands. Mulled wine is warm drink created by simmering red wine with a variety of warming spices, and this recipe couldn't be easier to make: Combine a bottle of red with some orange slices, warm spices, honey, and brandy, and let it simmer for 10 minutes. This classic drink recipe uses red wine, traditional warming spices and brandy to create the perfect holiday drink to serve a crowd (or just yourself, no judgement here!). Best when served hot or warm, this traditional Christmas drink is the warming beverage we love to cozy up to in the fall and winter. This longstanding drink dates back to ancient Roman times where they would warm up their wine with spices to keep them warm in the winter cold. Heated and spiced wine has now evolved throughout time to include different medleys of flavoring, including ginger, pepper, cardamom, and even herbs. ![]()
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